We love steak and we believe that we have the best steak Derby has to offer, all our steaks are locally sourced from Derby’s finest award winning butchers Owen Taylor’s. Don’t fancy steak then we have got you covered see our full menu below from the Forge Derby. Derby’s premier steakhouse.

All food is freshly prepared in house to order.


Camembert Sharing Platter

Baked Camembert \ Roasted Garlic \ Mixed Breads \ Dips & Oils.


Duck & Orange pate with toast


Home prepared bbq chicken wings

Singe \ Sharing

£7 single £12 Sharing

Pill Pill Prawns


Halloumi Fries


Olive Board Served with Breads & Oils


Battered King Prawns in Home Made Herb Batter



All Steaks are aged for a minimum of 28 days, Gluten free & served with homemade triple dipped chips, a side garnish & a flat sliced mushroom. Meat weights quoted are uncooked approximates.

Fillet of Beef 8oz (227g)


King Fillet 12oz (340g)


Rib Eye 16oz (454g)


Flat Iron 8oz (227g)


Chateaubriand 16oz (454g)


Cajon Butterflied Chicken


BBQ Chicken


Sirloin 10oz (283g)


Rump 12oz (340g)


Bistro Rump 8oz (227g)


In House Marinated Cajun Chicken


T Bone 14oz (397g)


Halloumi Fries £3 Onion Rings £3 Prawns £4 Cheese & Bacon £3 Fried Onions £1.50


Served with Grilled or Steamed Vegetables .

Tuna Fillet Steak


Fillet of Salmon


Catch Of The Day



Served with triple dipped chips (in house cut) and peas.

Upgrade to mushy peas for £1

The Butchers choice, Steak & Ale


Vegetarian Pie Option


Homemade 5 Bean Chilli (V) (GFO)

Served with Tortilla Chips


Chicken, Ham & Leek


Fish & Chips



Peppercorn \ Port & Stilton \ Blue Cheese \ Diane \ Wild Mushroom\ Beef & Dripping Sauce